Desserts by Gerard has kindly served delicious cakes to customers for over 26 years, and long-time patrons say these sweet confections have only gotten better over time. This family-owned and operated establishment bakes pastries, cakes, pies, and more under the watchful eye of world renowned pastry chef, Gerard Huet.
Two large fridges stocked with sandwiches provide filling meals for visitors looking for a quick lunch spot, and an assortment of mini pastries, shortcakes, and other sweets serve as an example of what this little bakery can make fresh to order just for you. Patrons say the fruit tart is fresh, juicy, and loaded with local fruit, and their mocha-instilled tiramisu is both exquisite and moist. Desserts by Gerard makes fluffy, buttery specialty cakes, and can even create something completely unique for your special event. Stop by to sample their famous mousse cups and decadent strawberry shortcakes from Tuesday through Sunday.